An underutilised fruit of mangifera pajang kostermans increases antioxidant status in plasma of normocholesterolemic subjects

by Ibrahim, Muhammad, Ismail , Amin, Azlan, Azrina, Abd-Hamid, Azizah
Published 2013

Antioxidative activity and total phenolic compounds of leaf, root and petiole of four accessions of Centella asiatica (L.) Urban

by Mohd Zainol, Mohamad Khairi, Abd Hamid, Azizah, Yusof, Salmah, Muse, Radzali
Published 2003

Chemical profile, total phenolic content, DPPH free radical scavenging and α-lucosidase inhibitory activities of cosmos caudatus kunth leaves

by Wan Ahmad, Wan Nadilah, Shaari, Khozirah, Khatib, Alfi, Abd hamid, Azizah, Hamid, Muhajir
Published 2018

Characterisation and utilisation of roselle, Hibiscus sabdariffa L.

by Mohd Ghazali, Hasanah, Yusof, Salmah, Osman, Azizah, Abdul Rahman, Russly, Alimon, Abdul Razak, Syed Muhammad, Sharifah Kharidah, Abd. Hamid, Azizah, Mat Hashim, Dzulkifly
Published 1999

Level of chemical and microbiological contaminations in chili bo (Paste).

by Mohd Zaini, Nurul Aqilah, Harith, Hanis Hazeera, Olusesan, Akanbi Taiwo, Zulkifli, Anwarul Hidayah, Abu Bakar, Fatimah, Osman, Azizah, Abd Hamid, Azizah, Saari, Nazamid
Published 2010