Review on nutritional content and pharmacological activities in leaves of barringtonia species (Barringtonia acutangula L. and Barringtonia racemosa L.) / Noor Nazzatul Syazana Moh...

by Mohammad Zamri, Noor Nazzatul Syazana, Ismail, Nur Aisyah
Published 2021

Effect of microwave-assisted processing on quality characteristics of pineapple jam

by Mohd Ismail, Nur Aisyah, Abdullah, Norazlin, Muhammad, Norhayati
Published 2018

N’ Joy Jelly Fruit Enterprise : manufacturing and processing of jelly fruit / Haslinda Rahmat... [et al.]

by Rahmat, Haslinda, Ali, Surita, Ismail, Nur Aisyah, Abdul Aziz, Siti Sarah
Published 2005