Effects of dual impeller system of Rushton turbine, concave disk turbine and their combinations on the performance of kojic acid fermentation by Aspergillus flavus Link 44-1

by Nurashikin, Suhaili, Tan, Joo Shun, Mohd-Shamzi, Mohamed, Murni, Halim, A.B., Ariff
Published 2015

Influence of Culture Conditions and Medium Compositions on the Production of Bacteriocin-Like Inhibitory Substances by Lactococcus lactis Gh1

by Roslina Jawan, Sahar Abbasiliasi, Joo, Shun Tan, Shuhaimi Mustafa, Murni Halim, Arbakariya B. Arif
Published 2020

Extractive Fermentation for Recovery of Bacteriocin-Like Inhibitory Substances Derived from Lactococcus lactis Gh1 Using PEG2000/Dextran T500 Aqueous Two-Phase System

by Roslina Jawan, Sahar Abbasiliasi, Tan, Joo Shun, Murni Halim, Shuhaimi Mustafa, Lee, Bin Hao, Jia Sim Kwa, Arbakariya B. Ariff
Published 2021

Differentiation of lard from other animal fats based on n-alkane profiles using chemometric analysis

by Nur Ain Syaqirah Sapian, Muhamad Aidilfitri Mohamad Roslan, Amalia Mohd Hashim, Mohd Nasir Mohd Desa, Murni Halim, Yanty Noorzianna Abdul Manaf, Helmi Wasoh
Published 2022