Phenolic content and free radical scavenging activities in rambutan during fruit maturation

بواسطة Nont Thitilertdecha, Nuansri Rakariyatham
منشور في 2018

Antioxidant and antibacterial activities of Nephelium lappaceum L. extracts

بواسطة Nont Thitilertdecha, Aphiwat Teerawutgulrag, Nuansri Rakariyatham
منشور في 2018

Identification of major phenolic compounds from Nephelium lappaceum L. and their antioxidant activities

بواسطة Nont Thitilertdecha, Aphiwat Teerawutgulrag, Jeremy D. Kilburn, Nuansri Rakariyatham
منشور في 2018