The multiple nutrition properties of some exotic fruits: Biological activity and active metabolites

by Valery M. Dembitsky, Sumitra Poovarodom, Hanna Leontowicz, Maria Leontowicz, Suchada Vearasilp, Simon Trakhtenberg, Shela Gorinstein
Published 2018

Comparative characterisation of durian, mango and avocado

by Sumitra Poovarodom, Ratiporn Haruenkit, Suchada Vearasilp, Jacek Namiesnik, Milena Cvikrová, Olga Martincová, Aviva Ezra, Milan Suhaj, Pramoj Ruamsuke, Shela Gorinstein
Published 2018

Antioxidant properties and bioactive constituents of some rare exotic Thai fruits and comparison with conventional fruits. In vitro and in vivo studies

by Shela Gorinstein, Sumitra Poovarodom, Hanna Leontowicz, Maria Leontowicz, Jacek Namiesnik, Suchada Vearasilp, Ratiporn Haruenkit, Pramoj Ruamsuke, Elena Katrich, Zev Tashma
Published 2018

Some analytical assays for the determination of bioactivity of exotic fruits

by Shela Gorinstein, Ratiporn Haruenkit, Sumitra Poovarodom, Suchada Vearasilp, Pramoj Ruamsuke, Jacek Namiesnik, Maria Leontowicz, Hanna Leontowicz, Milan Suhaj, Guo Ping Sheng
Published 2018

Positive effects of durian fruit at different stages of ripening on the hearts and livers of rats fed diets high in cholesterol

by Hanna Leontowicz, Maria Leontowicz, Iwona Jesion, Wojciech Bielecki, Sumitra Poovarodom, Suchada Vearasilp, Gustavo González-Aguilar, Maribel Robles-Sánchez, Simon Trakhtenberg, Shela Gorinstein
Published 2018

The comparative characteristics of snake and kiwi fruits

by Shela Gorinstein, Ratiporn Haruenkit, Sumitra Poovarodom, Yong S. Park, Suchada Vearasilp, Milan Suhaj, Kyung S. Ham, Buk G. Heo, Ja Yong Cho, Hong G. Jang
Published 2018

The comparative characteristics of snake and kiwi fruits

by Shela Gorinstein, Ratiporn Haruenkit, Sumitra Poovarodom, Yong S. Park, Suchada Vearasilp, Milan Suhaj, Kyung S. Ham, Buk G. Heo, Ja Yong Cho, Hong G. Jang
Published 2018

Corrigendum to "Comparison of bioactive compounds, antioxidant and antiproliferative activities of Mon Thong durian during ripening" [Food Chemistry 118 (2009) 540-547] (DOI:10.101...

by Ratiporn Haruenkit, Sumitra Poovarodom, Suchada Vearasilp, Jacek Namiesnik, Magda Sliwka-Kaszynska, Yong Seo Park, Buk Gu Heo, Ja Yong Cho, Hong Gi Jang, Shela Gorinstein
Published 2018

Comparison of bioactive compounds, antioxidant and antiproliferative activities of Mon Thong durian during ripening

by Ratiporn Haruenkit, Sumitra Poovarodom, Suchada Vearasilp, Jacek Namiesnik, Magda Sliwka-Kaszynska, Yong Seo Park, Buk Gu Heo, Ja Yong Cho, Hong Gi Jang, Shela Gorinstein
Published 2018

Properties of different varieties of durian

by Supeeraya Arsa, Angkana Wipatanawin, Rachit Suwapanich, Orachorn Makkerdchoo, Niphattha Chatsuwan, Pensiri Kaewthong, Praphan Pinsirodom, Ruchira Taprap, Ratiporn Haruenkit, Sumitra Poovarodom, Martyna Lubinska-Szczygeł, Elena Katrich, Shela Gorinstein
Published 2022