IMPACTS OF THE QUANTITY, TYPE AND EMULSIFICATION OF DIETARY FATS ON CAROTENOID ABSORPTION

بواسطة YAO YUANHANG
منشور في 2022

The roles of carotenoid consumption and bioavailability in cardiovascular health

بواسطة Yao, Yuanhang, Goh, Hongyi Manfred, Kim, Jung Eun
منشور في 2022

Encapsulation of lutein via microfluidic technology: Evaluation of stability and in vitro bioaccessibility

بواسطة Yao, Yuanhang, Lin, Jiaxing Jansen, Chee, Xin Yi Jolene, Liu, Mei Hui, Khan, Saif A., Kim, Jung Eun
منشور في 2022