Estimation of DNA restriction fragment size using a PC

由 Yeoh, H.-H.
出版 2014

Nylon-linamarase electrode for rapid determination of linamarin

由 Yeoh, H.-H.
出版 2014

Variation in kinetic properties of cassava leaf β-glucosidases

由 Yeoh, H.-h.
出版 2014

Kinetic properties of cassava β-glucosidase immobilized in photo-crosslinkable resins

由 Yeoh, H.-H.
出版 2014

Kinetic properties of β-glucosidase from cassava

由 Yeoh, H.-H.
出版 2014

Yahya Cohen Lecture. The optic nerve in the posterior ethmoid in Asians.

由 Yeoh, K.H.
出版 2016

Variation in leaf protein contents and amino acid compositions of cassava cultivars

由 Yeoh, H.-H., Paul, K.
出版 2014

Assessing cyanogen content in cassava-based food using the enzyme-dipstick method

由 Yeoh, H.H., Sun, F.
出版 2014

Variations in subunit amino acid compositions and kinetics of ruBP carboxylase among cassava cultivars

由 Paul, K., Yeoh, H.-H.
出版 2014

Km values of ribulose-1,5-bisphosphate carboxylase of cassava cultivars

由 Paul, K., Yeoh, H.-H.
出版 2014

Protein contents, amino acid compositions and nitrogen-to-protein conversion factors for Cassava roots

由 Yeoh, H.-H., Truong, V.-D.
出版 2014

Somatic embryogenesis, plant regeneration and cyanogenesis in Manihot glaziovii Muell. Arg. (ceara rubber)

由 Joseph, T., Yeoh, H.-H., Loh, C.-S.
出版 2014

Amino acid composition and nitrogen-to-protein conversion factors for sweet potato

由 Yeoh, H.-H., Truong, V.-D.
出版 2014

Linamarin contnt and genetic stability of cassava derived by somatic embryogenesis

由 Joseph, T., Yeoh, H.-H., Loh, C.-S.
出版 2014

An enzyme-based dip-stick for the estimation of cyanogenic potential of cassava flour

由 Yeoh, H.-H., Egan, S.V.
出版 2014

Leaf protein contents and nitrogen-to-protein conversion factors for 90 plant species

由 Yeoh, H.-H., Wee, Y.-C.
出版 2014

The significance and technical aspects of quantitative measurements of inflammatory mediators in allergic rhinitis

由 Wang, D.-Y., Yeoh, K.H.
出版 2016

Cyanogenesis in somatic embryos and plantlets of cassava (Manihot esculenta Crantz)

由 Joseph, T., Yeoh, H.-H., Loh, C.-S.
出版 2014

Monitoring the cyanogenic potential of cassava: The trend towards biosensor development

由 Yeoh, H.-H., Tatsuma, T., Oyama, N.
出版 2014

Quantitative analysis of linamarin in cassava using a cassava β-glucosidase electrode

由 Yeoh, H.-H., Truong, V.-D.
出版 2014