Antioxidant properties and bioactive constituents of some rare exotic Thai fruits and comparison with conventional fruits. In vitro and in vivo studies

by Shela Gorinstein, Sumitra Poovarodom, Hanna Leontowicz, Maria Leontowicz, Jacek Namiesnik, Suchada Vearasilp, Ratiporn Haruenkit, Pramoj Ruamsuke, Elena Katrich, Zev Tashma
Published 2018