APA Citation

Ambarsari, I. MICROBIAL IDENTIFICATION AND ANALYSIS OF THE NUTRITIONAL CONTENT OF TRADITIONAL FOOD MATERIAL GATOT AND ITS MODIFICATION.

Chicago Style Citation

Ambarsari, Imas. MICROBIAL IDENTIFICATION AND ANALYSIS OF THE NUTRITIONAL CONTENT OF TRADITIONAL FOOD MATERIAL GATOT AND ITS MODIFICATION.

MLA Citation

Ambarsari, Imas. MICROBIAL IDENTIFICATION AND ANALYSIS OF THE NUTRITIONAL CONTENT OF TRADITIONAL FOOD MATERIAL GATOT AND ITS MODIFICATION.

Warning: These citations may not always be 100% accurate.