Pengaruh Penyemprotan Air Panas, Asam Asetat dan Asam Laktat Terhadap Perkembangan Jumlah Mikroba pada Karkas Kambing=The Effect of Hot water, Acetic acid and Lactic acid Sprays in The Growth of Bacteria on Goat Carcasse
ABSTRACT The aim of the research was to investigate the effect of spraying hot water, acetic acid and lactid acid on the growth of bacteria in goat carcasses. Twenty five goat carcasses from abattoir were divided into five groups. The first group was left unsprayed or control, the second group was s...
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| Format: | Article NonPeerReviewed |
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[Yogyakarta] : Universitas Gadjah Mada
2005
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| Online Access: | https://repository.ugm.ac.id/17433/ http://i-lib.ugm.ac.id/jurnal/download.php?dataId=187 |
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| Institution: | Universitas Gadjah Mada |