Pengaruh Pengolahan Terhadap Pati Resisten Pisang Kepok (Musa paradisiaca fa. typica) Dan Pisang Tanduk (Musa paradisiaca fa. corniculata) = (Effect Of Processing On The Resistant Starch Of Kepok Banana (Musa paradisiaca
A study on the effect of processing on resistant starch (RS) content and chemical composition of kepok (Musa paradisiaca fa. typica) and tanduk banana (Musa paradisiaca fa. corniculata) has been conducted. Mature banana was steamed. steamed -cooled, steamed - frozen, dried and dried � fried and wa...
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| Format: | Article NonPeerReviewed |
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[Yogyakarta] : Universitas Gadjah Mada
2002
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| Online Access: | https://repository.ugm.ac.id/22909/ http://i-lib.ugm.ac.id/jurnal/download.php?dataId=5835 |
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| Institution: | Universitas Gadjah Mada |