Karakteristik serat pangan dan nilai cerna tepung umbi garut (Maranta arundinacea, L.) serta pengaruhnya terhadap keseimbangan mikrobiota kolon tikus (Sprague Dawley)

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Bibliographic Details
Main Authors: , KUMALASARI, Ika Dyah, , Dr. Ir. Eni Harmayani
Format: Theses and Dissertations NonPeerReviewed
Published: [Yogyakarta] : Universitas Gadjah Mada 2009
Subjects:
ETD
Online Access:https://repository.ugm.ac.id/83582/
http://etd.ugm.ac.id/index.php?mod=penelitian_detail&sub=PenelitianDetail&act=view&typ=html&buku_id=44446
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Institution: Universitas Gadjah Mada