Protective effect of cocoa extract on ethanol induced liver Injury in Sprague-dawley rats
Cocoa is a rich source of dietary polyphenol, highly potential antioxidant against free radicals. This study was designed to identify the effect of cocoa polyphenol extract in protecting from ethanol-induced liver injury in rats. Fifty male Sprague-dawley rats were divided into five groups fed with...
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Main Authors: | , , , |
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Format: | Article |
Language: | English |
Published: |
Penerbit Universiti Kebangsaan Malaysia
2020
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Online Access: | http://journalarticle.ukm.my/14735/1/ARTIKEL%2011.pdf http://journalarticle.ukm.my/14735/ http://www.ukm.my/jsm/malay_journals/jilid49bil1_2020/KandunganJilid49Bil1_2020.html |
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Institution: | Universiti Kebangsaan Malaysia |
Language: | English |