Physicochemical characteristic of tea infusion yoghurt inoculated with Caspian Sea Yoghurt

Application inoculum from Caspian Sea Yoghurt to produce yoghurt containing tea infusion have not been developed thoroughly, until recently. This study aimed to determine the physicochemical characteristic and sensory evaluation of tea infusion yoghurt inoculated with Caspian Sea Yoghurt. Green, w...

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Bibliographic Details
Main Authors: Shinta Maharani, Nanda Anggita Sari, Anita Rahayu, Prawira-Atmaja, M Iqbal, A, Ana
Format: Article
Language:English
Published: Penerbit Universiti Kebangsaan Malaysia 2020
Online Access:http://journalarticle.ukm.my/16160/1/7.pdf
http://journalarticle.ukm.my/16160/
https://www.ukm.my/jsm/malay_journals/jilid49bil12_2020/KandunganJilid49Bil12_2020.html
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Institution: Universiti Kebangsaan Malaysia
Language: English