The plant variety protection law in Malaysia: Issues on protection of farmers’ rights
The availability of a wide diversity of plant genetic resources for food and agriculture is necessary to ensure continuous food production and food security. However, the expansion of intellectual property protection into agricultural field has raised concerns as to its impact on farmers’ traditi...
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Main Authors: | , , |
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Format: | Article |
Language: | English |
Published: |
2015
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Subjects: | |
Online Access: | http://eprints.unisza.edu.my/4871/1/FH02-FLAIR-15-02630.pdf http://eprints.unisza.edu.my/4871/ |
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Institution: | Universiti Sultan Zainal Abidin |
Language: | English |
Summary: | The availability of a wide diversity of plant genetic resources for food and agriculture is
necessary to ensure continuous food production and food security. However, the expansion of
intellectual property protection into agricultural field has raised concerns as to its impact on
farmers’ traditional agricultural practises and the recognition of farming communities’ efforts
in development and conservation of plant varieties. This paper serves as an exploratory study
on few issues relating to farmers in Malaysia, the Farmers’ Rights concept and plant variety
rights in Malaysia. The paper provides a brief review on the current Malaysian plant variety
law and suggests further in depth study to identify gaps in the current legislation in realising the four core components of the Farmers’ Rights concept. |
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