Carotenoid and chlorophyll profiles in five species of Malaysian seaweed as potential Halal Active Pharmaceutical Ingredient (API)

• Main Authors: Othman, Rashidi, Md Amin, Nur Alifah, Abu Bakar, Ainaa Eliah
• Format: Conference or Workshop Item
• Language: English
• Published: International Institute for Halal Research and Training (INHART), International Islamic University Malaysia 2018
• Subjects: BPH122 Consumption. Halal issues. Specific products. Food and drink; RS Pharmacy and materia medica; SB Plant culture; TP248.13 Biotechnology; TP372.6 Halal food industry; TP934 Paints, pigments, varnishes, etc
• Online Access: http://irep.iium.edu.my/65294/1/65294_Carotenoid%20and%20chlorophyll%20profiles%20in%20five%20species.pdf; http://irep.iium.edu.my/65294/; https://www.facebook.com/events/181354142587229/?paipv=0&eav=Afa5YqB_6U_02EYl31Ivf4m1cii1wsNoy7Lbxt3XaI1Lz0oX-ZpMpazAdkak6XM3aUg&_rdr
• Institution: Universiti Islam Antarabangsa Malaysia

Seaweed, also known as macroalgae, has been gaining the interest of researchers due to the presence of functional bioactive compounds that can be extracted from their biomass. This research aimed to explore the chlorophyll and carotenoid content from five species of Malaysian seaweed as potential Ac...