Effect of Choline Acetate on the yeast cells during fermentation: kinetics approach
Background: Ionic liquids (ILs) are claimed as green solvents and have demonstrated ability in the dissolution of several biomaterials and polymers, thus promoting their applications in wide scope. The aim of this study was to evaluate the yeast cells in the ionic liquid (IL), choline acetate [Cho]O...
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| Main Authors: | , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Bentham Science Publishers
2020
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| Subjects: | |
| Online Access: | http://irep.iium.edu.my/83325/1/Elgharbawy-MS.pdf http://irep.iium.edu.my/83325/ https://www.eurekaselect.com/node/184868/article/effect-of-choline-acetate-on-the-yeast-cells-during-fermentation-kinetics-approach |
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| Institution: | Universiti Islam Antarabangsa Malaysia |
| Language: | English |