In vitro evaluatinon of oral hygiene commercial products for antimicrobial susceptibility and in combination with the extracts from four spices
The evolution of microbes, including the development of resistant strains and adaptation, depend on diverse members of the microbial population that can thrive in new condition. Therefore, microbes present remarkable abilities to evolve faster than their hosts do. Dental caries considered as one of...
Saved in:
| Main Author: | |
|---|---|
| Format: | Thesis |
| Language: | English |
| Published: |
2017
|
| Subjects: | |
| Online Access: | http://umpir.ump.edu.my/id/eprint/19518/19/In%20vitro%20evaluatinon%20of%20oral%20hygiene%20commercial%20products%20for%20antimicrobial%20susceptibility%20and%20in%20combination%20with%20the%20extracts%20from%20four%20spices.pdf http://umpir.ump.edu.my/id/eprint/19518/ |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
| Institution: | Universiti Malaysia Pahang |
| Language: | English |
Be the first to leave a comment!