Trace elements in market vegetables of Kuantan, Pahang: A preliminary estimate of dietary exposure

Trace elements in market vegetables of Kuantan, Pahang: A preliminary estimate of dietary exposure

A pilot study was conducted to investigate the concentrations of ten trace elements: Copper (Cu), iodine (I), manganese (Mn), molybdenum (Mo), nickel (Ni), selenium (Se), zinc (Zn), arsenic (As), cadmium (Cd) and lead (Pb) in nine ready-to-eat market vegetables collected from Kuantan, Pahang. Sample...

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Bibliographic Details
Main Authors: Nur Wirdah, Sulong, Nazikussabah, Zaharudin, Tay, Joo Hui
Format: Article
Language:English
Published: Penerbit Universiti Malaysia Pahang 2023
Subjects:
QD Chemistry
RC Internal medicine
SB Plant culture
Online Access:http://umpir.ump.edu.my/id/eprint/37911/1/sulong2023.pdf
http://umpir.ump.edu.my/id/eprint/37911/
https://doi.org/10.15282/cst.v2i2.8869
https://doi.org/10.15282/cst.v2i2.8869
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Institution: Universiti Malaysia Pahang
Language: English

Internet

http://umpir.ump.edu.my/id/eprint/37911/1/sulong2023.pdf
http://umpir.ump.edu.my/id/eprint/37911/
https://doi.org/10.15282/cst.v2i2.8869
https://doi.org/10.15282/cst.v2i2.8869

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