Development of a smartphone application (Mywarung) and its effectiveness on consumers' knowledge, attitude, practice and perception of food poisoning prevention when dining out at selected rural area in Terengganu
Saved in:
Main Author: | |
---|---|
Format: | Thesis |
Language: | English |
Published: |
Universiti Malaysia Terengganu
2023
|
Subjects: | |
Online Access: | http://umt-ir.umt.edu.my:8080/handle/123456789/17705 |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Institution: | Universiti Malaysia Terengganu |
Language: | English |
id |
my.umt.ir-17705 |
---|---|
record_format |
eprints |
spelling |
my.umt.ir-177052023-05-03T00:22:43Z Development of a smartphone application (Mywarung) and its effectiveness on consumers' knowledge, attitude, practice and perception of food poisoning prevention when dining out at selected rural area in Terengganu Nur Afifah Mursyida Zaujan a smartphone application Mywarung food poisoning Terengganu 2023-05-03T00:22:40Z 2023-05-03T00:22:40Z 2022 Thesis http://umt-ir.umt.edu.my:8080/handle/123456789/17705 en application/pdf application/pdf Universiti Malaysia Terengganu |
institution |
Universiti Malaysia Terengganu |
building |
Perpustakaan Sultanah Nur Zahirah |
collection |
Institutional Repository |
continent |
Asia |
country |
Malaysia |
content_provider |
Universiti Malaysia Terengganu |
content_source |
UMT-IR |
url_provider |
http://umt-ir.umt.edu.my:8080/ |
language |
English |
topic |
a smartphone application Mywarung food poisoning Terengganu |
spellingShingle |
a smartphone application Mywarung food poisoning Terengganu Nur Afifah Mursyida Zaujan Development of a smartphone application (Mywarung) and its effectiveness on consumers' knowledge, attitude, practice and perception of food poisoning prevention when dining out at selected rural area in Terengganu |
format |
Thesis |
author |
Nur Afifah Mursyida Zaujan |
author_facet |
Nur Afifah Mursyida Zaujan |
author_sort |
Nur Afifah Mursyida Zaujan |
title |
Development of a smartphone application (Mywarung) and its effectiveness on consumers' knowledge, attitude, practice and perception of food poisoning prevention when dining out at selected rural area in Terengganu |
title_short |
Development of a smartphone application (Mywarung) and its effectiveness on consumers' knowledge, attitude, practice and perception of food poisoning prevention when dining out at selected rural area in Terengganu |
title_full |
Development of a smartphone application (Mywarung) and its effectiveness on consumers' knowledge, attitude, practice and perception of food poisoning prevention when dining out at selected rural area in Terengganu |
title_fullStr |
Development of a smartphone application (Mywarung) and its effectiveness on consumers' knowledge, attitude, practice and perception of food poisoning prevention when dining out at selected rural area in Terengganu |
title_full_unstemmed |
Development of a smartphone application (Mywarung) and its effectiveness on consumers' knowledge, attitude, practice and perception of food poisoning prevention when dining out at selected rural area in Terengganu |
title_sort |
development of a smartphone application (mywarung) and its effectiveness on consumers' knowledge, attitude, practice and perception of food poisoning prevention when dining out at selected rural area in terengganu |
publisher |
Universiti Malaysia Terengganu |
publishDate |
2023 |
url |
http://umt-ir.umt.edu.my:8080/handle/123456789/17705 |
_version_ |
1765298289286053888 |