Administration of probiotics to increase egg production and extend the productivity on late-phase laying hen: a review

• Main Authors: Kumalasari, Chitra, Adriani, Lovita, Yudha Asmara, Indrawati, Nayan, Nazri
• Format: Article
• Language: English
• Published: ResearchersLinks 2023
• Online Access: http://psasir.upm.edu.my/id/eprint/106436/1/Administration%20of%20Probiotics%20to%20Increase%20Egg.pdf; http://psasir.upm.edu.my/id/eprint/106436/; https://researcherslinks.com/current-issues/Administration-of-Probiotics-to-Increase-Egg-Production-and-Extend-the-Productivity-on-Late-Phase-Laying-Hen-A-Review/33/8/6382/html
• Institution: Universiti Putra Malaysia

Eggs are a relatively inexpensive and easily obtained food. The average laying hens produce 240 – 260 eggs/bird/year. However, at the age of 80 weeks laying hens must be culled because their productivity has decreased below50%. Many efforts have been made to extend the egg production cycle so that p...