Halal management system in restaurant operation: identifying the motivational factors

• Main Authors: Razali, Nor Ellyna, Ungku Zainal Abidin, Ungku Fatimah, Othman, Mohhidin, Mohamad, Siti Fatimah
• Format: Article
• Language: English
• Published: Penerbit Universiti Teknologi MARA (UiTM) Malaysia 2017
• Online Access: http://psasir.upm.edu.my/id/eprint/13766/1/Halal%20management%20system%20in%20restaurant%20operation%20identifying%20the%20motivational%20factors.pdf; http://psasir.upm.edu.my/id/eprint/13766/; http://www.jthca.org/online-issues
• Institution: Universiti Putra Malaysia

Malaysia is known as one of the top Islamic tourism destinations especially among Muslim Middle East tourists. Various services and halal food offered serve as the main attractions. Although foodservice companies today are growing abundantly, the number of Halal certified restaurants is still limite...