Effects of dietary supplementation of vitamin E, Andrographis paniculata nees and Curcuma longa L. on growth, carcass and meat quality of goats

An investigation in the first experiment was carried out to determine the effects of dietary supplementation of Andrographis paniculata, Curcumin longa and vitamin E on growth performance, carcass characteristics, meat quality, antioxidant activity and fatty acid profiles of Kacang crossbred male go...

Full description

Saved in:
Bibliographic Details
Main Author: Karami, Morteza
Format: Thesis
Language:English
English
Published: 2010
Online Access:http://psasir.upm.edu.my/id/eprint/22160/7/FP%202010%2033.pdf
http://psasir.upm.edu.my/id/eprint/22160/
Tags: Add Tag
No Tags, Be the first to tag this record!
Institution: Universiti Putra Malaysia
Language: English
English
Be the first to leave a comment!
You must be logged in first