An improve sterilization process to increase palm oil extraction rate.

The equilibrated high steam pressure will maximize all chemical activities in the fruit bunches during the sterilization process. The high steam temperature efficiently catalyses hydrolysis processes of binding carbohydrate, proteins but not oil. The steady high pressure/temperature ensures shorter...

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Main Author: Ariffin, Abdul Azis
Format: Patent
Published: 2006
Online Access:http://psasir.upm.edu.my/id/eprint/25875/
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Institution: Universiti Putra Malaysia
id my.upm.eprints.25875
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spelling my.upm.eprints.258752014-01-13T07:48:30Z http://psasir.upm.edu.my/id/eprint/25875/ An improve sterilization process to increase palm oil extraction rate. Ariffin, Abdul Azis The equilibrated high steam pressure will maximize all chemical activities in the fruit bunches during the sterilization process. The high steam temperature efficiently catalyses hydrolysis processes of binding carbohydrate, proteins but not oil. The steady high pressure/temperature ensures shorter processing time. Process allows maximum hydrolysis of binding sugar molecule to allow complete separations of fruits from the bunch, separations and maintaining the intactness of the oil bearing mesocarp cells, high water to oil ratio in the pressed fibre, increased oil recovery, production of carbohydrate enriched effluents. 2006-05-02 Patent NonPeerReviewed Abdul Azis Ariffin (2006) An improve sterilization process to increase palm oil extraction rate. UNSPECIFIED.
institution Universiti Putra Malaysia
building UPM Library
collection Institutional Repository
continent Asia
country Malaysia
content_provider Universiti Putra Malaysia
content_source UPM Institutional Repository
url_provider http://psasir.upm.edu.my/
description The equilibrated high steam pressure will maximize all chemical activities in the fruit bunches during the sterilization process. The high steam temperature efficiently catalyses hydrolysis processes of binding carbohydrate, proteins but not oil. The steady high pressure/temperature ensures shorter processing time. Process allows maximum hydrolysis of binding sugar molecule to allow complete separations of fruits from the bunch, separations and maintaining the intactness of the oil bearing mesocarp cells, high water to oil ratio in the pressed fibre, increased oil recovery, production of carbohydrate enriched effluents.
format Patent
author Ariffin, Abdul Azis
spellingShingle Ariffin, Abdul Azis
An improve sterilization process to increase palm oil extraction rate.
author_facet Ariffin, Abdul Azis
author_sort Ariffin, Abdul Azis
title An improve sterilization process to increase palm oil extraction rate.
title_short An improve sterilization process to increase palm oil extraction rate.
title_full An improve sterilization process to increase palm oil extraction rate.
title_fullStr An improve sterilization process to increase palm oil extraction rate.
title_full_unstemmed An improve sterilization process to increase palm oil extraction rate.
title_sort improve sterilization process to increase palm oil extraction rate.
publishDate 2006
url http://psasir.upm.edu.my/id/eprint/25875/
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