The relationship between cues to action towards food safety behavior among food program students at vocational school

• Main Authors: Piee @ Shafiee, Nor Faradillah, Abu, Rosini, Mat Rashid, Abdullah
• Format: Article
• Language: English
• Published: IDOSI Publications 2014
• Online Access: http://psasir.upm.edu.my/id/eprint/58611/1/The%20relationship%20between%20cues%20to%20action%20towards%20food%20safety%20behavior%20among%20food%20program%20students%20at%20vocational%20school.pdf; http://psasir.upm.edu.my/id/eprint/58611/; http://www.idosi.org/mejsr/mejsr19%28icmrp%2914.htm
• Institution: Universiti Putra Malaysia

This paper aims to identify the level of cues to action and level of food safety behavior among food program students at Vocational School in Malaysia. Furthermore, this paper aims to recognize the relationship between cues to action and food safety behavior among students. Cues to action were measu...