Determination of flavonoid components from Morinda citrifolia (Mengkudu) and their antioxidant activities

• Main Authors: Saidin, Saidatul Husni, Yusuf, Umi Kalsom, Rahmat, Asmah, Muhammad Sukari, Aspollah
• Format: Article
• Language: English
• Published: Universiti Putra Malaysia Press 2005
• Online Access: http://psasir.upm.edu.my/id/eprint/7710/1/Determination%20of%20Flavonoid%20Components%20from%20Morinda%20citrifolia%20%28Mengkudu%29%20and%20Their%20Antioxidant%20Activities.pdf; http://psasir.upm.edu.my/id/eprint/7710/; http://www.pertanika.upm.edu.my/Pertanika%20PAPERS/JTAS%20Vol.%2028%20(2)%20Sep.%202005/04%20JTAS%20Vol.28%20(2)%202005%20(Pg%20111-119).pdf
• Institution: Universiti Putra Malaysia

Five flavonoid components were isolated and identified from Morinda citrifolia's leaves; quercetin 3,7-0-dimethyl ether, quercetin 3-0-methyl ether, kaempferol 3,4'-0-dimethyl ether, kaempferol 5, 7-0-diarabinoside and apigenin. The isolation of flavonoid components was carried using paper...