Real-time monitoring of food freshness using delphinidin-based visual indicator
Nowadays, there is an increasing demand from consumers for better quality and hygienic food products, particularly for vulnerable foods that are easily infected by microorganisms. At present, consumers only depend on the expiry date, but this information does not always portray the real indication o...
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| Main Authors: | , , , , |
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| Format: | Article |
| Published: |
Malaysian Analytical Sciences Society
2020
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| Online Access: | http://psasir.upm.edu.my/id/eprint/87404/ https://mjas.analis.com.my/mjas/v24_n4/v24_n4.html |
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| Institution: | Universiti Putra Malaysia |