Ng, J. S. (2021). Adulteration Detection Of Edible Palm Oil Using Infrared Untargeted Screening And Targeted Fatty Acid Diagnostic Ratio Coupled With Chemometrics.
Chicago Style CitationNg, Jing Sheng. Adulteration Detection Of Edible Palm Oil Using Infrared Untargeted Screening And Targeted Fatty Acid Diagnostic Ratio Coupled With Chemometrics. 2021.
MLA CitationNg, Jing Sheng. Adulteration Detection Of Edible Palm Oil Using Infrared Untargeted Screening And Targeted Fatty Acid Diagnostic Ratio Coupled With Chemometrics. 2021.
Warning: These citations may not always be 100% accurate.