Comparison of chemical composition, antimicrobial and antioxidant activities of essential oils extracted from different parts of Bambangan (Mangifera pajang) fruit

Mangifera pajang produces a fruit that is similar to mango, but characterized by brownish exterior colour that contained yellowish flesh and strong mangoish-turpentine aroma. This study identified the chemical composition, antimicrobial and antioxidant activities of the essential oil extracted from...

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Bibliographic Details
Main Authors: Lam, Nyee Fan, Abu Bakar, Mohd Fadzelly, Che Rahim, Azlen, Abu Bakar, Fazleen Izzany, Md Sukari, Mohd Aspollah
Format: Article
Language:English
Published: Asian Publication Corperation 2018
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Online Access:http://eprints.uthm.edu.my/5670/1/AJ%202018%20%28293%29.pdf
http://eprints.uthm.edu.my/5670/
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Institution: Universiti Tun Hussein Onn Malaysia
Language: English

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