Creating brand evangelists through service recovery: evidence from the restaurant industry

The present study examines the relationship between service recovery and brand evangelism. Service recovery is represented by three dimensions namely distributive justice, procedural justice, and interactional justice. These three dimensions of service recovery were derived from the integration of j...

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Main Authors: Rashid, M. H. A., Ahmad, F. S., Hasanordin, R.
Format: Article
Published: American Scientific Publishers 2017
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Online Access:http://eprints.utm.my/id/eprint/75277/
https://www.scopus.com/inward/record.uri?eid=2-s2.0-85021098119&doi=10.1166%2fasl.2017.7584&partnerID=40&md5=fe90d46d9d23b8dcb4442b2cb09a8e71
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spelling my.utm.752772018-03-27T06:08:45Z http://eprints.utm.my/id/eprint/75277/ Creating brand evangelists through service recovery: evidence from the restaurant industry Rashid, M. H. A. Ahmad, F. S. Hasanordin, R. HD28 Management. Industrial Management The present study examines the relationship between service recovery and brand evangelism. Service recovery is represented by three dimensions namely distributive justice, procedural justice, and interactional justice. These three dimensions of service recovery were derived from the integration of justice theory, social exchange theory, and equity theory. Purposive sampling technique was employed for data collection with a total of 338 questionnaires were usable for data analysis using Analysis of Moment Structures (AMOS) software. The results demonstrate that distributive justice and interactional justice were positively related to brand evangelism. However, the relationship between procedural justice and brand evangelism was not significant. Further discussion on the findings and suggestions for future studies are also offered in this paper. American Scientific Publishers 2017 Article PeerReviewed Rashid, M. H. A. and Ahmad, F. S. and Hasanordin, R. (2017) Creating brand evangelists through service recovery: evidence from the restaurant industry. Advanced Science Letters, 23 (4). pp. 2865-2867. ISSN 1936-6612 https://www.scopus.com/inward/record.uri?eid=2-s2.0-85021098119&doi=10.1166%2fasl.2017.7584&partnerID=40&md5=fe90d46d9d23b8dcb4442b2cb09a8e71 DOI:10.1166/asl.2017.7584
institution Universiti Teknologi Malaysia
building UTM Library
collection Institutional Repository
continent Asia
country Malaysia
content_provider Universiti Teknologi Malaysia
content_source UTM Institutional Repository
url_provider http://eprints.utm.my/
topic HD28 Management. Industrial Management
spellingShingle HD28 Management. Industrial Management
Rashid, M. H. A.
Ahmad, F. S.
Hasanordin, R.
Creating brand evangelists through service recovery: evidence from the restaurant industry
description The present study examines the relationship between service recovery and brand evangelism. Service recovery is represented by three dimensions namely distributive justice, procedural justice, and interactional justice. These three dimensions of service recovery were derived from the integration of justice theory, social exchange theory, and equity theory. Purposive sampling technique was employed for data collection with a total of 338 questionnaires were usable for data analysis using Analysis of Moment Structures (AMOS) software. The results demonstrate that distributive justice and interactional justice were positively related to brand evangelism. However, the relationship between procedural justice and brand evangelism was not significant. Further discussion on the findings and suggestions for future studies are also offered in this paper.
format Article
author Rashid, M. H. A.
Ahmad, F. S.
Hasanordin, R.
author_facet Rashid, M. H. A.
Ahmad, F. S.
Hasanordin, R.
author_sort Rashid, M. H. A.
title Creating brand evangelists through service recovery: evidence from the restaurant industry
title_short Creating brand evangelists through service recovery: evidence from the restaurant industry
title_full Creating brand evangelists through service recovery: evidence from the restaurant industry
title_fullStr Creating brand evangelists through service recovery: evidence from the restaurant industry
title_full_unstemmed Creating brand evangelists through service recovery: evidence from the restaurant industry
title_sort creating brand evangelists through service recovery: evidence from the restaurant industry
publisher American Scientific Publishers
publishDate 2017
url http://eprints.utm.my/id/eprint/75277/
https://www.scopus.com/inward/record.uri?eid=2-s2.0-85021098119&doi=10.1166%2fasl.2017.7584&partnerID=40&md5=fe90d46d9d23b8dcb4442b2cb09a8e71
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