Preparation and characterization of green polymer by copolymerization of corn oil and sulphur at molten state

Preparation and characterization of green polymer by copolymerization of corn oil and sulphur at molten state

Vegetable oils are a promising class of bioresources for producing green polymeric materials to reduce the dependence on petro-based polymers. In this study, a green copolymer prepared by thermal copolymerization corn oil with sulphur at its molten state is reported for the first time. The proportio...

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Bibliographic Details
Main Authors: Abbasi, A., Nasef, M.M., Yahya, W.Z.N., Moniruzzaman, M., Ghumman, A.S.
Format: Article
Published: SAGE Publications Ltd 2021
Online Access:https://www.scopus.com/inward/record.uri?eid=2-s2.0-85091178870&doi=10.1177%2f0967391120959536&partnerID=40&md5=31070dedd2a9596e98ee44d21e67f44e
http://eprints.utp.edu.my/30268/
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Institution: Universiti Teknologi Petronas

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https://www.scopus.com/inward/record.uri?eid=2-s2.0-85091178870&doi=10.1177%2f0967391120959536&partnerID=40&md5=31070dedd2a9596e98ee44d21e67f44e
http://eprints.utp.edu.my/30268/

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