Demographic and attitudinal determinants of organic food consumers
This study uses both exploratory and descriptive methods of research to determine the demographic variables and attitudes that affect consumer awareness and consumption of organic foods. The first phase of the study uses Focus Group Discussion. In the second phase, descriptive research is used in th...
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格式: | text |
語言: | English |
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Animo Repository
2003
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在線閱讀: | https://animorepository.dlsu.edu.ph/etd_masteral/3065 |
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