Study on the effects of varying concentrations of xylitol on the weight, and blood glucose, and cholesterol levels of Mus musculus L. (ICR mice)
Background: High sugar intake has increased the risk of having diabetes and cardiovascular diseases. Many sugar substitutes have surfaced to combat these problems; however, there is risk associated with increased frequency of intake. Aims and Objectives: With the known effects of frequent sugar inta...
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Animo Repository
2018
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| 在線閱讀: | https://animorepository.dlsu.edu.ph/faculty_research/11603 |
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