Restaurant revenue management : study of cafe cartel.

Restaurants have fixed capacity and seats are assets of a restaurant. Due to the limited nature of seating, restaurant managers often face the trouble of which party of customers to entertain when there is a queue. For them, having the right information of which party size is profitable is beneficia...

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Main Authors: Huang, Stuart Weirong., Phang, Kang Yu., Pravin Nagarajah.
Other Authors: Viswanathan, S.
Format: Final Year Project
Published: 2008
Subjects:
Online Access:http://hdl.handle.net/10356/10447
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Institution: Nanyang Technological University
id sg-ntu-dr.10356-10447
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spelling sg-ntu-dr.10356-104472023-05-19T06:24:04Z Restaurant revenue management : study of cafe cartel. Huang, Stuart Weirong. Phang, Kang Yu. Pravin Nagarajah. Viswanathan, S. Nanyang Business School DRNTU::Business::Industries and labor Restaurants have fixed capacity and seats are assets of a restaurant. Due to the limited nature of seating, restaurant managers often face the trouble of which party of customers to entertain when there is a queue. For them, having the right information of which party size is profitable is beneficial as it allows them to entertain the right customer group effectively. This paper seeks to find out the profitable target party size through a 2 week observation study at 2 different branches of restaurants. Managerial implications of other factors that might influence spending are also discussed and tested. 2008-09-24T07:43:45Z 2008-09-24T07:43:45Z 2007 2007 Final Year Project (FYP) http://hdl.handle.net/10356/10447 Nanyang Technological University application/pdf
institution Nanyang Technological University
building NTU Library
continent Asia
country Singapore
Singapore
content_provider NTU Library
collection DR-NTU
topic DRNTU::Business::Industries and labor
spellingShingle DRNTU::Business::Industries and labor
Huang, Stuart Weirong.
Phang, Kang Yu.
Pravin Nagarajah.
Restaurant revenue management : study of cafe cartel.
description Restaurants have fixed capacity and seats are assets of a restaurant. Due to the limited nature of seating, restaurant managers often face the trouble of which party of customers to entertain when there is a queue. For them, having the right information of which party size is profitable is beneficial as it allows them to entertain the right customer group effectively. This paper seeks to find out the profitable target party size through a 2 week observation study at 2 different branches of restaurants. Managerial implications of other factors that might influence spending are also discussed and tested.
author2 Viswanathan, S.
author_facet Viswanathan, S.
Huang, Stuart Weirong.
Phang, Kang Yu.
Pravin Nagarajah.
format Final Year Project
author Huang, Stuart Weirong.
Phang, Kang Yu.
Pravin Nagarajah.
author_sort Huang, Stuart Weirong.
title Restaurant revenue management : study of cafe cartel.
title_short Restaurant revenue management : study of cafe cartel.
title_full Restaurant revenue management : study of cafe cartel.
title_fullStr Restaurant revenue management : study of cafe cartel.
title_full_unstemmed Restaurant revenue management : study of cafe cartel.
title_sort restaurant revenue management : study of cafe cartel.
publishDate 2008
url http://hdl.handle.net/10356/10447
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