Haldar, S., Chia, S. C., Lee, S. H., Lim, J., Leow, M. K., Chan, E. C. Y., . . . (LKCMedicine), L. K. C. S. o. M. (2020). Polyphenol-rich curry made with mixed spices and vegetables benefits glucose homeostasis in Chinese males (polyspice study): A dose – response randomized controlled crossover trial.
Chicago Style CitationHaldar, Sumanto, Siok Ching Chia, Sze Han Lee, Joseph Lim, Melvin Khee-Shing Leow, Eric Chun Yong Chan, Christiani Jeyakumar Henry, and Lee Kong Chian School of Medicine (LKCMedicine). Polyphenol-rich Curry Made With Mixed Spices and Vegetables Benefits Glucose Homeostasis in Chinese Males (polyspice Study): A Dose – Response Randomized Controlled Crossover Trial. 2020.
MLA引文Haldar, Sumanto, et al. Polyphenol-rich Curry Made With Mixed Spices and Vegetables Benefits Glucose Homeostasis in Chinese Males (polyspice Study): A Dose – Response Randomized Controlled Crossover Trial. 2020.