APA引文

Lim, D. S. Y., & Cheon, B. K. (2017). The effect of spicy food on bonding and bias.

Chicago Style Citation

Lim, Dionis Si Ying, and Bobby Kyungbeom Cheon. The Effect of Spicy Food On Bonding and Bias. 2017.

MLA引文

Lim, Dionis Si Ying, and Bobby Kyungbeom Cheon. The Effect of Spicy Food On Bonding and Bias. 2017.

警告：這些引文格式不一定是100％准確.