Analysis of adulterants in a traditional herbal medicinal product using liquid chromatography-mass spectrometry-mass spectrometry
10.1016/S0731-7085(02)00637-4
Saved in:
Main Authors: | Lau, A.-J., Holmes, M.J., Woo, S.-O., Koh, H.-L. |
---|---|
其他作者: | PHARMACY |
格式: | Article |
出版: |
2014
|
主題: | |
在線閱讀: | http://scholarbank.nus.edu.sg/handle/10635/105645 |
標簽: |
添加標簽
沒有標簽, 成為第一個標記此記錄!
|
相似書籍
-
Method development for the determination of sulfonylurea herbicides residue in rice using liquid chromatography-mass spectrometry
由: Duangkamol Pinyo
出版: (2008) -
APPLICATION OF LIQUID CHROMATOGRAPHY MASS SPECTROMETRY BASED UNTARGETED METABOLOMICS TO STUDY BIOMARKERS OF AGING AND DIETARY INTERVENTIONS
由: ERHAN SIMSEK
出版: (2018) -
Determination of breviflavone A and B in Epimedium herbs with liquid chromatography-tandem mass spectrometry
由: Hong, X., et al.
出版: (2011) -
Method development for the determination of antibiotics and antibacterials in cow milk using liquid chromatography-mass spectrometry
由: Urairat Koesukwiwat
出版: (2008) -
Simple and sensitive liquid chromatography-tandem mass spectrometry assay for simultaneous measurement of five Epimedium prenylflavonoids in rat sera
由: Shen, P., et al.
出版: (2011)