Kang, J., Teng, C., Wee, A., Chen, F., & MEDICINE. (2014). Effect of capsaicin and chilli on ethanol induced gastric mucosal injury in the rat.
Chicago Style CitationKang, J.Y., C.H Teng, A. Wee, F.C Chen, and MEDICINE. Effect of Capsaicin and Chilli On Ethanol Induced Gastric Mucosal Injury in the Rat. 2014.
MLA CitationKang, J.Y., et al. Effect of Capsaicin and Chilli On Ethanol Induced Gastric Mucosal Injury in the Rat. 2014.
Warning: These citations may not always be 100% accurate.