YE, S., & ENGG, N. G. S. F. I. S. &. (2015). DIETARY FATTY ACIDS, OXYLIPINS AND RISK OF CORONARY HEART DISEASE.
استشهاد بنمط شيكاغوYE, SUN, و NUS GRAD SCH FOR INTEGRATIVE SCI & ENGG. DIETARY FATTY ACIDS, OXYLIPINS AND RISK OF CORONARY HEART DISEASE. 2015.
MLA استشهادYE, SUN, و NUS GRAD SCH FOR INTEGRATIVE SCI & ENGG. DIETARY FATTY ACIDS, OXYLIPINS AND RISK OF CORONARY HEART DISEASE. 2015.
تحذير: قد لا تكون هذه الاستشهادات دائما دقيقة بنسبة 100%.