YEAN, S. Y., & CHEMISTRY. (2010). Characterization of polyphenols, phytosterols and tocopherols from longan (Dimocarpus longan Lour.) seed and mango (Mangifera indica L.) kernel.
Chicago Style CitationYEAN, SOONG YEAN, and CHEMISTRY. Characterization of Polyphenols, Phytosterols and Tocopherols From Longan (Dimocarpus Longan Lour.) Seed and Mango (Mangifera Indica L.) Kernel. 2010.
MLA CitationYEAN, SOONG YEAN, and CHEMISTRY. Characterization of Polyphenols, Phytosterols and Tocopherols From Longan (Dimocarpus Longan Lour.) Seed and Mango (Mangifera Indica L.) Kernel. 2010.
Warning: These citations may not always be 100% accurate.