J., S., W., Z., L., Y., D., H., L.-Y., L., & INSTITUTE, S. S. (2020). Extrusion-based food printing for digitalized food design and nutrition control. Elsevier Ltd.
Chicago Style CitationJ., Sun, Zhou W., Yan L., Huang D., Lin L.-Y., and SMART SYSTEMS INSTITUTE. Extrusion-based Food Printing for Digitalized Food Design and Nutrition Control. Elsevier Ltd, 2020.
MLA引文J., Sun, et al. Extrusion-based Food Printing for Digitalized Food Design and Nutrition Control. Elsevier Ltd, 2020.
警告:這些引文格式不一定是100%准確.