Honey-comb structured WO3/TiO2 thin films with improved electrochromic properties

• المؤلفون الرئيسيون: Gui, Y, Blackwood, D.J
• مؤلفون آخرون: MATERIALS SCIENCE AND ENGINEERING
• التنسيق: مقال
• منشور في: Electrochemical Society Inc. 2020
• الموضوعات: Digital storage; Electrochemical impedance spectroscopy; Electrochromic devices; Electrochromism; Ethylene; Ethylene glycol; Food products; Charge storage; Electrochromic properties; Electrochromics; Ethylene glycol solutions; Honey combs; Kinetic process; Materials characterization; Monoclinic structures; Thin films
• الوصول للمادة أونلاين: https://scholarbank.nus.edu.sg/handle/10635/180110

10.1149/2.0031510jes