Banooni, S., Hosseinalipour, S., Mujumdar, A., Taherkhani, P., Bahiraei, M., & ENGINEERING, M. (2014). Baking of flat bread in an impingement oven: Modeling and optimization.
Chicago Style CitationBanooni, S., S.M Hosseinalipour, A.S Mujumdar, P. Taherkhani, M. Bahiraei, and MECHANICAL ENGINEERING. Baking of Flat Bread in an Impingement Oven: Modeling and Optimization. 2014.
MLA引文Banooni, S., et al. Baking of Flat Bread in an Impingement Oven: Modeling and Optimization. 2014.
警告:這些引文格式不一定是100%准確.