Assessment of plantar soft tissue stiffness as a consequence of tissue glycation

Assessment of plantar soft tissue stiffness as a consequence of tissue glycation

10.1080/19424280.2013.799559

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書目詳細資料
Main Authors:	Lee, T., Park, J., Park, S.-B., Teoh, J.C.
其他作者:	BIOENGINEERING
格式:	Article
出版:	2014
在線閱讀:	http://scholarbank.nus.edu.sg/handle/10635/66936
標簽:	添加標簽沒有標簽, 成為第一個標記此記錄!
機構:	National University of Singapore

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