APA Citation

Wang, W., Jiang, Y., Zhou, W., & CHEMISTRY. (2014). Characteristics of soy sauce powders spray-dried using dairy whey proteins and maltodextrins as drying aids.

Chicago Style Citation

Wang, W., Y. Jiang, W. Zhou, and CHEMISTRY. Characteristics of Soy Sauce Powders Spray-dried Using Dairy Whey Proteins and Maltodextrins As Drying Aids. 2014.

MLA Citation

Wang, W., Y. Jiang, W. Zhou, and CHEMISTRY. Characteristics of Soy Sauce Powders Spray-dried Using Dairy Whey Proteins and Maltodextrins As Drying Aids. 2014.

Warning: These citations may not always be 100% accurate.