A method to rationally increase protein stability based on the charge-charge interaction, with application to lipase LipK107

• Main Authors: Zhang, L., Tang, X., Cui, D., Yao, Z., Gao, B., Jiang, S., Yin, B., Yuan, Y.A., Wei, D.
• 其他作者: BIOLOGICAL SCIENCES
• 格式: Article
• 出版: 2014
• 主題: Designed protein stabilization; Electrostatic stabilization; Lipase stabilization; Lipk107; Surface charge-charge interaction
• 在線閱讀: http://scholarbank.nus.edu.sg/handle/10635/99852

10.1002/pro.2388