The lasting impact of parental early life malnutrition on their offspring: Evidence from the China Great Leap Forward Famine

We investigate whether the effects of parents’ in utero malnutrition extend to the second generation (their children). Specifically, we explore whether the second generation’s level of schooling is negatively impacted by their parents’ malnutrition in utero, using the China Famine as a natural exper...

وصف كامل

محفوظ في:
التفاصيل البيبلوغرافية
المؤلفون الرئيسيون: KIM, Seonghoon, DENG, Quheng, FLEISHER, Belton M., LI, Shi
التنسيق: text
اللغة:English
منشور في: Institutional Knowledge at Singapore Management University 2014
الموضوعات:
الوصول للمادة أونلاين:https://ink.library.smu.edu.sg/soe_research/1654
https://ink.library.smu.edu.sg/context/soe_research/article/2653/viewcontent/ImpactParentalearlyLifeMalnutritionChinaFamine_2014.pdf
الوسوم: إضافة وسم
لا توجد وسوم, كن أول من يضع وسما على هذه التسجيلة!
المؤسسة: Singapore Management University
اللغة: English
الوصف
الملخص:We investigate whether the effects of parents’ in utero malnutrition extend to the second generation (their children). Specifically, we explore whether the second generation’s level of schooling is negatively impacted by their parents’ malnutrition in utero, using the China Famine as a natural experiment. We find that, the impact of mother’s in utero malnutrition due to the Famine reduced second generation male and female entrance into junior secondary school by about 5–7 percentage points. We measure famine severity with provincial excess death rates instrumented by measures of adverse climate conditions, which corrects for possible biases induced by measurement errors and omitted variables. Our findings indicate the existence of an important second-generation multiplier of policies that support the nutrition of pregnant women and infants in any country where nutritional deficiencies remain today.