W., B., Y., P., D., K., J., P., D., A., C., P., . . . P., V. (2014). Antimicrobial and anti-inflammatory properties of various seaweeds from the Gulf of Thailand.
Chicago Style CitationW., Boonchum, Peerapornpisal Y., Kanjanapothi D., Pekkoh J., Amornlerdpison D., Pumas C., Sangpaiboon P., and Vacharapiyasophon P. Antimicrobial and Anti-inflammatory Properties of Various Seaweeds From the Gulf of Thailand. 2014.
MLA引文W., Boonchum, et al. Antimicrobial and Anti-inflammatory Properties of Various Seaweeds From the Gulf of Thailand. 2014.
警告:這些引文格式不一定是100%准確.