W., P., S., N., & O., W. (2015). Enhancing phenolic contents and antioxidant potentials of antidesma thwaitesianum by supercritical carbon dioxide extraction. Hindawi Publishing Corporation.
استشهاد بنمط شيكاغوW., Poontawee, Natakankitkul S., و Wongmekiat O. Enhancing Phenolic Contents and Antioxidant Potentials of Antidesma Thwaitesianum By Supercritical Carbon Dioxide Extraction. Hindawi Publishing Corporation, 2015.
MLA استشهادW., Poontawee, Natakankitkul S., و Wongmekiat O. Enhancing Phenolic Contents and Antioxidant Potentials of Antidesma Thwaitesianum By Supercritical Carbon Dioxide Extraction. Hindawi Publishing Corporation, 2015.
تحذير: قد لا تكون هذه الاستشهادات دائما دقيقة بنسبة 100%.