J., R., S., S., K., W., & P., S. (2017). Application of acidic electrolyzed water combined with packaging to maintain quality and storage life of fresh-cut ‘Phulae’ pineapple.
Chicago Style CitationJ., Raiputta, Setha S., Wangchai K., and Suthiluk P. Application of Acidic Electrolyzed Water Combined With Packaging to Maintain Quality and Storage Life of Fresh-cut ‘Phulae’ Pineapple. 2017.
MLA引文J., Raiputta, Setha S., Wangchai K., and Suthiluk P. Application of Acidic Electrolyzed Water Combined With Packaging to Maintain Quality and Storage Life of Fresh-cut ‘Phulae’ Pineapple. 2017.
警告：這些引文格式不一定是100％准確.